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Issue Articles — In The Spirit

Night People by Twelve Mile Limit’s Cole Newton

“I am the owner, general manager and head bartender here at Twelve Mile Limit. This is my bar. We’re somewhere between a fancy dive bar and a really dive-y cocktail […]

The Question & The Answer by Maurepas Foods’ Brad Smith

“Immediately, I was drawn towards metal; I’m a metal head, shall we say, since my early 20s. I grew up in a very strict Pentecostal christian family so my access […]

Pops’ Smokin’ Fizz
by SoBou’s Abigail Gullo

This OffBeat’s first article for In the Spirit, a new series featuring New Orleans mixologists who create drinks in honor of famous Louisiana musicians. “Being that I’m a transplant to […]