Tag Archives: fish

The Gravy: In the Kitchen with Bill Summers

“I have a system, and I like to stick to it—it’s not having one. This is an expensive meal, this. It cost me $50 to buy all this stuff. I like to cook with palm oil, and it’s really not good for you. It’s saturated. So I cut it with olive oil, which is good [...]

The Gravy: In the Kitchen with Sunpie Barnes

“I don’t cook everyday. All the different types of work that I do: I have my regular nine-to-five working for the national park service, have been doing that forever, and I’m a working musician, and I do other things also, so I’m on the run a lot. But I like to cook because I like [...]