Besides all of the good music on this year’s Best of the Beat Awards schedule, another highlight of the night is all the delicious food brought by some of New Orleans’ best restaurants and caterers. Here’s what’s on the menu for Friday night–the food will be available from when the doors open at 6 p.m. until they run out, all complimentary. Advance tickets are still available for $29, or you can buy a ticket at the door Friday night for $39. VIP tickets are also available for $100, with proceeds benefiting the New Orleans Musicians’ Clinic. An additional VIP menu is below.

Best of the Beat Awards Menu

	Aurora Catering	Herb Chicken Pasta
	Besh Steak	Stuffed Crabshells with Lemon Fondue
	CG’s Café at the Nail	Slow-Cooked Roast Beef Sliders
	Community Coffee Company	Coffee
	Cook Me Somethin’ Mister	Jambalaya
	Fiorella’s	Blackened Shrimp w/Penne Pasta and Vegetables
	Flaming Torch Restaurant	Paté
	Galvez Restaurant	Albondigas (Pork and Beef Meatballs)
	Gumbo Shop	Chicken & Andouille Gumbo
	Hubig’s Pies	Assorted Pies
	JagerHaus German Restaurant and Bar	Chicken Paprikash w/Spaetzle
	Le Citron Bistro	Chicken and Sour Cream Wraps, Sausage and Pork Wraps
	Martinique Bistro	Watercrest Gnocci a la Parisienne, White Chocolate Truffle Bechamel
	Maximo’s Italian Grill	Crawfish Diablo
	Mr. Mudbug	Portabella Mushroom Soup
	New Orleans Ice Cream Company	Various New Orleans Ice Cream Company Flavors
	Oceana Restaurant	Seafood Pasta
	The Praline Connection	Collard Greens w/ Chicken Drummettes
	Southern Candymakers	Assorted Candies
	Tee-Eva’s Pies and Pralines	Red Beans and Rice
	The Joint	Pulled Pork and Coleslaw
	VooDoo BBQ & Grill	Slow Smoked Pulled Pork and Signature Corn Pudding
	Whole Foods Market	Louisiana Caviar

Additional VIP Section Menu

	Andrea’s Restaurant	Cannelloni
	Cafe Degas	Pate and assortments
	Chateau du Lac Bistro	Coq au Vin
	Martin Wine Cellar	Squash Bisque
	Maurice French Pastries	Pastries (+ Individual-size King Cakes in VIP Gift Bags)
	Riccobonno’s Peppermill	Pasta with Crawfish