Tucked away on a construction-riddled street in the CBD is a delightful tapas restaurant nestled next to the International House Hotel. An offshoot of the culinary and management team behind Cuvee and Dakota, Rambla offers French and Spanish light plates, along with charcuterie and “grand plats,” in an impressive setting. But to best enjoy the culinary creativity of the kitchen, stick to the wide ranging tapas offerings.

Patatas bravas, with their crunchy and...